Description
Edinburgh Tea and Coffee Company has developed from a small local roaster to a modern tea and coffee company. Scottish breakfast tea is a rich, robust brew that embodies the Scottish character with a strong, smooth finish to awaken the taste buds. The perfect balance of colour and flavour is achieved by carefully hand blending the finest teas from Assam, Ceylon and Africa.
The Highland Cow is the oldest registered breed in the world. Their hair has an oiled, long outer layer to protect from rain while a downy undercoat provides warmth. Large horns help them forage for food during snowy winters.
